Garlic Wine – Best Natural Antibiotic That Lower Cholesterol and Burns Fat

July 24, 2019

Cholesterol is a fatty blood component well known as a lipid and is essential for the proper body run. Its made by the liver and can also be found in certain foods. The extended cholesterol levels are the risk factors for heart disease, stroke, and peripheral artery disease. The structure of cholesterol growth is the cause of all three diseases is the same. It begins with plaque creation in arteries so it reduces the blood flow, improves the work of the cells and body organs that these blood vessels supply.

With only three tabs of this remedy, daily will lower the bad cholesterol levels and stimulate the weight loss process much quicker, especially in situations when the fat is hanging around the belly area.

You’ll be amazed when you see the outcomes of this weight loss recipe consumption, which has become very popular lately. Mostly because many people have already tried it and they’re happy by the results. In addition, this two-ingredient remedy is very powerful when it comes to losing body weight.

As we mentioned above, you should start the recipe by mixing just two simple ingredients – garlic and red wine. The mixture of these two ingredients is really useful and effective in improving the metabolism performance and boosting the weight loss process. The drink will also improve heart health and strengthen the immune system. Moreover, this mixture will clean up your blood and help you control your cholesterol levels.

You will need:

  • 12 peeled garlic cloves,
  • 1 Oz of red wine

How To Prepare Garlic Wine:

  1. Cut the cloves of garlic into little pieces later put them into some pot or jar.
  2. Next, add the red wine in.
  3. Close the jar tightly and store in some dry and bright place and try to save it there for around 2 weeks, please flip the pot daily.
  4. Within two weeks, strain the red wine and put it in any dark bottle.

How to use:

Eat a single teaspoon from the garlic wine three times per day within a month, then after six months repeat this treatment. 
You’ll be surprised by the effects of this remedy. If you don’t drink alcohol, you can use water instead of wine. The result is slightly ineffective than the mixture with wine, but it’s still doing it.

Benefits of Garlic

Garlic holds supplements with powerful health properties; it is nutritious and contains very fewer calories, improves cholesterol levels, and reduces the blood pressure.

Advantages of Drinking Red Wine:

Red Wine with regular consumption helps people live longer; a single glass of red vine is the recommended daily dosage. Improves body wellness, protect against some cancers and enhances heart health. Red wine posses high levels in resveratrol, which protects against some conditions and enhancing heart health.


Only registered users can comment.

Leave a Reply

Your email address will not be published.